Welcome to Duck Soup

50 DuckSoup Lane, Friday Harbor, WA • (360) 378-4878

Open through December 22, 2018
Thursday-Saturday 5PM-9PM for dinner

Thirsty Thursdays 5PM-9PM
Half off all bottles of wine with dinner

Happy Hour Fridays 4PM-6PM
$1 oysters • 25% off all wine glass pours, cocktails and appetizers

Menu and cocktail specials daily

 
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Our Story

From our cabin in the woods, we work hard to showcase the bounty of our island home. From local farm produce, meat and seafood, foraged edibles from land and sea, and local goods made from island crafts people, the abundance and beauty of the San Juan Islands is on full display.

Our handcrafted and balanced cocktails feature spirits from local distilleries, local seasonal produce and wild harvested island botanicals.

Our Place

Duck Soup is a comfortable country restaurant that serves fresh, sophisticated Northwest cuisine. 

Four and a half miles outside of Friday Harbor, Duck Soup is nestled in the woods overlooking scenic ponds. Comfortable booths, a fieldstone fireplace, our beautiful seasonal deck and stone firepit lounge create an atmosphere that is simultaneously cozy, relaxing and elegant.

 
 

Since 1978 Duck Soup has offered delicious, lovingly prepared meals, delightful wines, and creative cocktails. The restaurant has received enthusiastic attention from various publications including Bon Appétit, Pacific Northwest Magazine, Seattle Times, Gourmet, Travel & Leisure, and Fodor’s.

We are located halfway between Friday Harbor and Roche Harbor in a small cabin in the woods.

 
Momo is here for Holiday cheer!
Make your reservations or book your holiday party now!
Friday Happy Hour at Duck Soup. This week featuring freshly caught Dungeness crab appetizer served with brown butter and organic greens.
The beacon by the lake has been lit. The seasons at Duck Soup are in full shift.
Autumnal Old Fashioned - Fig, fennel, honey, bourbon, Kari’s phenomenal bitters - another Duck Soup classic
Friday Happy Hour at Duck Soup. Come celebrate Dia de los Muertos weekend with us.
Celebrate Día de lost Muertos 2018 Duck Soup style - tequila, mezcal, pom molasses, ginger, lime, beet liqueur, chocolate butters.
Come in out of the grey for Thirsty Thursday! Let our staff help you choose the perfect bottle of wine with your meal, and received half off the bottle price. Cheers!
Fall is definitely here.
Memories of Summer 2018: Momo - Front of House Team Leader
Memories of Summer 2018: Momo stretching and resting before work. It’s tough work being the center of attention!
Memories of Summer 2018: Wild Nettle Caipirinha! Beautiful, delicious and refreshing
Memories of Summer 2018: Momo is not too sure about posing. He prefers to strut his stuff.
Memories of Summer 2018: Wisteria in bloom
Duck Soup staff photo taken in support of the Homes for Islanders initiative.
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Menu

 

We proudly use produce, meat and seafood from local island farms and suppliers.

Menu items and prices subject to change. Please call the restaurant with any specific menu questions.

 

Cocktails

Locally foraged, handcrafted & balanced

Our wine selection features many regional vineyards from the Pacific northwest

Our wine selection features many regional vineyards from the Pacific northwest

Beer and Cider

 

Wine by the Glass

WINE BY THE BOTTLE

Wines subject to change without notice.